The San Pedro Farmers Market, held once a month on Ambergris Caye, Belize has revolutionized life for foodies on the island. Colette Kase explains why.… Read More »On Ambergris Caye, Belize? Check Out the Monthly San Pedro Farmers Market!
A list of restaurants, hotels, and other places putting on a Thanksgiving spread this week. If you’re celebrating Thanksgiving in Central America but don’t know… Read More »Where to Celebrate Thanksgiving in Central America
To celebrate World Vegan Day, we take a look at the best vegan restaurants in each Central American country, as determined by the folks at… Read More »What are the Best Vegan Restaurants in Central America?
Invasive lionfish are ravaging the reefs of Honduras and elsewhere in the Caribbean. But there’s something that you can do about it – start eating!… Read More »Dealing with Invasive Lionfish in Honduras
Belize has some of the best chocolate in the world. Not surprising, as it is the home of chocolate. But who’s making the best chocolate… Read More »Chocolate in Belize: A Brief History and Some of Our Favorites
Expat writer Gary Peterson talks about some of the lesser known Belizean food you should try out when you visit this tiny Central American country.… Read More »Cow Foot Soup And Other Belizean Food Delights
Guatemalan food is a clash of Mayan and Spanish worlds. When these two cuisines collided, a new way of eating developed in Guatemala and the… Read More »A Guatemalan Food Culture
What are your favorite Jaco restaurants? Or are you looking for recommendations? Jaco resident Justin DeBoom talks up some of his favorite places in this… Read More »My Favorite Jaco Restaurants And Eating Spots
Costa Rica and Nicaragua both claim gallo pinto as a national treasure, and say it was invented in their land. But which country’s gallo pinto… Read More »How Do You Like Your Gallo Pinto? Nica-Style Or Tico-Style?
Are you a meat lover in the Land of Eternal Spring? If so, here’s an expat gringo’s guide to meat in Guatemala to help you… Read More »A Gringo’s Guide To Meat In Guatemala
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