A Gringo’s Guide to Meat Cuts in Guatemala
An expat’s guide to meat cuts in Guatemala to help you at the market or in the steakhouse (also applicable to other countries in Central America).
Jake Stamp
A native of Carmel Valley, California, Jake Stamp first came to Guatemala in 2003. He stayed for four years, half of that time as the part-owner of what was then Guatemala’s only Irish pub. He then returned to the US and worked in real estate in San Francisco and Seattle before moving to southwestern France for two years. He now divides his time between Santa Cruz, California, and Antigua, Guatemala with his wife Logan and their one-eyed street cat rescued from San Antonio Aguascalientes, Guatemala.
Waking Up to Bombas and Bells: Street Noise in Guatemala
Many Central America expats find this hard… Latin America is LOUD! Expat Jake Stamp takes a lighthearted look at the street noise in Antigua, Guatemala.
